The FDA is updating its warning about elevated lead levels in cinnamon to include DEVI and BaiLiFeng brand ground cinnamon.
So far, 18 brands of cinnamon have been found to contain dangerous levels of lead. To view a list and photos of products, Click here. The FDA's initial warning was issued on March 6, 2024.
Cinnamon has a long shelf life and consumers often continue to use it after the expiration date. Consumers are urged to check their homes for the presence of cinnamon on the hazard list and avoid listed products.
The FDA recommended that firms on the warning list voluntarily recall these products, but no recall was issued. FDA will update its notice with communications from firms that voluntarily agree to withdraw as they become available.
If you suspect someone has been exposed to elevated levels of lead, they should talk to their doctor. Most people have no obvious immediate symptoms of lead exposure, but it can lead to serious health problems if exposure continues for several months.
Long-term exposure—months to years—to elevated levels of lead in the diet can lead to adverse health effects, especially for that portion of the population that may already have elevated blood lead levels as a result of other lead exposures.
The potential for adverse health effects from consuming food contaminated with lead varies depending on the level of lead in the food; age of the consumer; duration, amount and frequency of exposure to lead in food; and other exposures to various sources of lead.
Young children are especially vulnerable to the potentially harmful effects of lead exposure due to their smaller body size and rapid metabolism and growth. High levels of lead exposure in utero, infancy and early childhood can lead to neurological consequences such as learning disabilities, behavioral difficulties and decreased IQ.
FDA continues to review cinnamon and review sample results from government partners who have continually tested retail samples of ground cinnamon for elevated levels of lead.
Additional information
- March 6, 2024 FDA warning for certain cinnamon products due to the presence of elevated levels of lead.
- July 25, 2024, FDA warns public health about additional ground cinnamon product due to the presence of elevated levels of lead.
- Post-Incident Response: Elevated Lead and Chromium Levels in Cinnamon Applesauce Pouches
- Leader in Food and Grocery Products | FDA
- Health Consequences of Lead Exposure | CDC
- Help protect babies from environmental pollutants: Healthy food choices for your 6-12 month baby | FDA
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